Keep Apple Freshness Durability Test I
2020-09-03
Keep Apple Freshness Durability Test I
The purpose of the experiment
The purpose of the experiment is to determine whether the far-infrared effect of G-Power bio-energy will be able to keep an apple fresh for a longer duration; so as to consider whether there is any help to people's health in a space where G-Power products are used.
Test method
Select and buy 10 apples of similar size and quality in the same market. Make two wooden boxes out of the wooden floor material. Coat them respectively with general paint and paint with G-Power (bio-energy far-infrared) and Sanitized (anti-mildew and antibacterial) added.
Without being washed, the apples were randomly divided into two piles of 5 apples each, and placed in different wooden boxes for observation.
Observe the changes of the apple surface every day, record and photograph the corresponding effects of temperature and humidity on the apples. After 70 days of continuous observation and a comparison on the process of natural changes of the apples, we make a conclusion.
Experimental results
We conclude from the experiment that in a space with the same temperature and humidity, the freshness and durability of apples placed in the G-Power bio-energy wooden box are significantly higher than apples in another box. We can see that G-Power’s 6-14 µm far-infrared rays have a certain effect on the apples. Analogically, what do you think about if we have people living in a house with G-Power?